Fredericksburg: Food, Wine, and La Rouge
I feel like vacations, or simple time away, results in one of
two mentalities, either you cannot wait to get home or you’re ready to get away
again. I don’t think we had returned home from our night in Fort Worth, to
watch the Dracula ballet, yet we were already planning another baby-free trip.
So for our third anniversary we decided to go to
Fredericksburg, the quintessential getaway place in Texas it seems.
After choosing the location, picking the place to stay
becomes my main focus. If we plan to be out and about—spending little time
relaxing at our temporary residence, then I’m fine staying at a Holiday Inn or
similar; however, if we intend on spending a good deal relaxing in our abode,
such we intended to on this trip, then finding a fantastic place to stay that
offers more than the typical amenities becomes my goal.
We booked LaRouge to be our weekend getaway. Just a couple blocks off main street so you’re
close to the action but don’t have to worry about constant foot traffic just
outside your door. And of course, with a January anniversary, we couldn’t pick
a cottage that didn’t feature a fireplace and private Jacuzzi.
Oh, and it came with a dog. |
Wine is the main draw for many to Fredericksburg, and you have plenty of options. You can spend the day away from town and
visit the various wineries surrounding Fredericksburg, or join a tour group if
you’d rather not drive yourself. Now we wished to limit our time spent driving
so we stayed in town, which stills offers plenty of wine tasting opportunities,
be it specific winery stores or those that offer a variety of Texas wines (and
beers).
We end up only tasting wine at the Fiesta Winery store, given that we
purchased two bottles from them, Skinny Dippin' and Southern Sparkle, and decided we had enough wine to take home for
now.
Besides
wine, there is food and coffee. At least coffee is something we always look for when traveling (read: everyday).
Unfortunately, there is only one coffee-coffee shop on Main street, Java Ranch, they make good coffee, it just means there aren't a lot of options for sit back, relax, and drink coffee places within walking distance.
We discovered at Der Kichen Laden, the former hospital now kitchen supply
store, you can find a coffee service towards the back, nestled amongst various
coffee makers for sale. We got a mocha vanilla latte-esq drink that had a
decently long German name that I will admit I cannot recall at the moment.
Now with
wine comes food, and as Colton and I have seemed to have entered the realm of foodies, where we chose to eat our meals
was a big part of our stay.
Please pardon bad cell phone quality of this pesto bread photo, also the lacking of main dish photos as I was distracted by the Sparkletini mentioned below. |
For dinner
on our first night we chose Pasta Bella, just off main street. It’s always a
good sign when there’s a steady stream of diners in and out, and that the
person answer the door seems to be the manager or owner and clearly has a good
repoir with his clientele. It’s a bit of an odd environment, as the décor and
styles leans more toward rustic homecookin’ rather than daily homemade pasta. I
ordered a Peach Sparkletini, an Italian wine that I knew had to taste great
(that’s if you like sweet wines of course), and Colton got a stronger tasting
red.
As for food, I order the restaurant’s specialty: chicken, mushrooms,
sundried tomatoes, and fettucine with alfredo sauce; while Colton got their
seafood ravioli. Both are house favorites. Colton loved his, but as I am the
only person who seems to find cheese a tad overwhelming in dishes, I did not
devour mine quickly.
Now with our
cottage came gift certificates toward four eateries for breakfast, on our first
morning we tried Sunset Grill, just a 5-minute drive from the main street area
and well worth the detour. Obviously a popular place, as parking can be hard to
come by (at least it was when we arrived around 10:30). Featuring a large
breakfast menu, as well as lunch offerings. I chose one of their Eggs Benedict
dishes, Colton selected a simple bacon and eggs platter, and we shared their French
toast dish, featuring caramelized bananas. And for mimosa lovers, they offer 4
varieties in addition to the standard OJ.
For dinner I
wanted to go to the Herb Farm Restaurant, but apparently so did everyone else
because the place was booked solid when we called to make reservations, next we
tried the Nest but they were on vacation. Finally, we called the CabernetGrill, located down highway 16 in the Cotton Gin Village, a little BnB village
just outside Fredericksburg, and less than 10 minutes from Main Street.
With
fireplaces here and there, art made from wine corks, and racks filled with
bottles, it has a pleasant décor to match the delicious food.
Our waitress was
overly formal but suggested the sweet red from Llano Estacado winery, which end
up being my favorite wine from the whole trip. Between the two of us, we dined
on jalapeño-grilled quail, lobster-crab au gratin, and steaks before calling it
a night at the Cabernet and returning to our cottage to make white chocolate
covered, chocolate-stuffed strawberries and catch up on Doctor Who. We’re
nerds, we know.
Breakfast on
our last day might have been our favorite, it’s hard to say because there was a
lot of good food. We went to Rathskeller, another restaurant featured on the
gift certificate. Rathskeller is in the basement of the hospital-turned-kitchen
supply store. We started off with Hill Country beignets, or Cinnamon Danish
doughnut holes, which had the best raspberry jam accompaniment (I don’t even
like raspberries). Then I ordered grilled duck with potatoes and over easy
eggs—it was fantastic, and Colton got their burrito which filled him up and had
enough left over for another meal.
I told you,
we like food.
Now, not to neglect the shops that cover Main street, we did
wander through a few, although shopping for shopping’s sake has never been our
style. We watched the candle-maker at the hand carved candle store, ate various
spreads and salsas at Rustlin’ Rob’s Gourmet food store (a must do in my
opinion), and of course wandered around Earth Bound because I have to whenever
I see one.
So the trip
went just like we planned: ate a bunch of food, drank some wine, caught up on
our BBC, slept without a toddler clawing at us, except of course for that
little bit on our way to Fredericksburg when a young buck hit our car. Poor thing.
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